General Manager
Culinary Agents
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Highland Park, IL, USA
Posted on Dec 28, 2025
Job Details
THE BARN STEAKHOUSE, the North Shore's premiere steakhouse, is opening in Highland Park and hiring a General Manager/Beverage Director.
The General Manager position requires candidates to have experience in fundamental areas of management including: costing, understanding a P & L, budgeting, purchasing, receiving, training, development and extensive wine, spirit and cocktail knowledge. For the right candidate the position could be one with time shared between the Highland Park location as General Manager while overseeing our beverage programs company wide. Candidate must love people, be hospitable and understand the North Shore clientele. Candidate must be passionate about working with a company where Culture comes first.
Start date is January 12th. Please send resume and cover letter as to why you would like this position to owner Amy Morton. Thank you!
The General Manager position requires candidates to have experience in fundamental areas of management including: costing, understanding a P & L, budgeting, purchasing, receiving, training, development and extensive wine, spirit and cocktail knowledge. For the right candidate the position could be one with time shared between the Highland Park location as General Manager while overseeing our beverage programs company wide. Candidate must love people, be hospitable and understand the North Shore clientele. Candidate must be passionate about working with a company where Culture comes first.
Start date is January 12th. Please send resume and cover letter as to why you would like this position to owner Amy Morton. Thank you!
This job is no longer accepting applications
See open jobs at Culinary Agents.See open jobs similar to "General Manager" RRE.