Server
Culinary Agents
This job is no longer accepting applications
See open jobs at Culinary Agents.See open jobs similar to "Server" RRE.
Minneapolis, MN, USA
Job Details
Bellecour, Gavin Kaysen’s French-influenced bistro in the North Loop neighborhood of Downtown Minneapolis, is looking for a Part-Time Server (weekend availability is a must) who embodies the restaurant's culture of genuine hospitality. Servers are expected to take ownership of every guest’s experience, have a high level of emotional intelligence, and deliver thoughtful, welcoming, and professional service. They must have a strong, confident presence at the table and a comprehensive knowledge of food, wine and spirits.
Required Skill Set and Knowledge:
- Ability to think and communicate clearly in high pressure situations
- Comprehensive knowledge of ingredients and cooking techniques
- Comprehensive knowledge of wine and wine service
- Comprehensive knowledge of cocktail ingredients and techniques
- Ability to confidently make food and beverage pairing recommendations
- Paid Time Off (PTO), in accordance with Minnesota's Earned Sick and Safe Time law, is accrued at a rate of 1 hour per 30 hours worked and is available for use as soon as it is accrued.
- Employer-subsidized health, dental, accident, life, and short term disability insurance plans are available to Full-Time employees (30+ hours worked per week) after 90 days of employment.
- A 401(k) retirement plan with company matching is available to Full-Time employees after one year of service and 1,000 hours worked and to Part-Time employees after two consecutive years of service and at least 500 hours worked per year.
- Free and unlimited access to Employee Assistance Program (EAP) confidential counseling services.
- Access to YMCA's Corporate Wellness Program.
- Discounted employee dining at Spoon and Stable.
This job is no longer accepting applications
See open jobs at Culinary Agents.See open jobs similar to "Server" RRE.