RRE Portfolio Careers

The iconic Vinoy Resort and Golf Club in St. Petersburg, in partnership with award-winning Chef Lee Wolen and Boka Restaurant Group, is currently seeking Server Assistants to join the team at Elliott Aster (opening soon)!

• About Elliott Aster: Elliott Aster is poised to become a vibrant addition to St. Petersburg's culinary scene, offering refined dinners in the beautiful dining room, as well as a bustling waterfront patio for aperitivos and cocktails. Chef Lee Wolen's elegant menu highlights handmade pasta and carefully sourced steaks cooked over a wood grill. The restaurant features bountiful salads and pristine local seafood alongside sliced to order salumi and freshly baked focaccia. With a focus on delivering unforgettable dining experiences, the restaurant aims to become a cherished local favorite while also serving as a must-visit destination for travelers.
  

Who we’re looking for:

We are interested in people who have a drive to hustle and get better every day; people who are dedicated to their craft and open to absorbing and sharing information with like-minded individuals.

Server Assistant’s Responsibilities:

• Collaborating with Servers to deliver a memorable dining experience to all guests
• Assisting with greeting guests & water service
• Clearing & resetting tables
• Transport soiled dishes to the dishwashing area
• All responsibilities that have been allocated by the Manager

Qualifications:

• Must have weekend availability (Friday, Saturday & Sundays)
• 1 year of restaurant experience preferred, particularly fine-dining
• Genuinely hospitable and caring of each and every guest’s experience

This is an ideal position for someone who is dedicated to providing great service and wants to join a hard-working and fun team.


Physical Requirements:

• Lift and move up to 10 pounds; frequently lift and/or move up to 25 pounds; and occasionally lift and/or move up to 50 pounds
• Safely and effectively use all necessary tools, equipment, and cleaning chemicals
• Stand and walk for an entire shift, including moving safely through all areas of the restaurant which may include stairs, uneven, and/or slick surfaces
• Ability to bear exposure to hot and cold environments

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!