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Pastry Chef

Culinary Agents

Culinary Agents

Detroit, MI, USA
Posted on Jul 11, 2025
Job Details

Come be a part of Heirloom Hospitality with Townhouse Detroit! At Townhouse Detroit, culinary tradition meets modern innovation creating timeless moments for both guests and team members!

If you want a career with a progressive company and appreciate being part of a supportive and collaborative team, Townhouse Detroit is looking for you. We are committed to our people with top notch pay & benefits, career long training and development as well as endless opportunities for growth…so what are you waiting for?

Pastry Cook

The Essentials:

  • Must value and support our team
  • Must prioritize our guests
  • Must be willing to learn AND teach
  • Must love to be in the know with all things culinary
  • Must want to contribute
  • Promote Heirloom's culture of going above and beyond
  • Must understand the importance of consistency and care always
  • 1+ year of pasty experience, preferably in a high volume or fine dining setting.
  • Ability to maintain a flexible schedule

Job Responsibilities:

  • Bake pastry items according to pre-established recipes
  • Decorate pastries in a consistent style
  • Follow plating and display standards
  • Follow portion standards
  • Maintain inventory of prepped ingredients
  • Properly label and store ingredients
  • Keep kitchen area and tools clean