Line Cook
Culinary Agents
Line Cook
Line Cook
Required Years of Experience
2 years
Job Details
Hiring 2 Full time Line Cooks (Approximately $24 hourly with Tips)
Specifically we are looking for:
GRILL MASTER- must have experience with steak and burgers cooked to temp.
and a
PIZZA MAKER- must have experience and can also work dessert and salad station
Apply if you share a passion for learning and working with new and unique ingredients. If you thrive in a team environment, are hospitality-driven, self-motivated and responsible, then you should apply!
Candidate must follow basic standardized recipes, follow instructions, communicate effectively and able to work well with other team members.
Must be able to work weekends, evenings and holidays. Reliability is a requirement.
*Please do not apply if you currently do not reside in Los Angeles*
Please reply to this post with your resume to set up an interview.
Compensation Details
Compensation: Hourly ($24.00)
Benefits & Perks: Dining Discounts
Required Skills
Food Safety Knowledge
Cleaning / Sanitation
200 Covers Per Night
Prepping Ingredients
Grilling
Meat Cookery
Teamwork
Positive Attitude
Food Handler Certification
Plating and Presentation
Can Lift Up to 50 Lbs
Knife Skills
Work In a Fast-Paced Environment
Attention to Detail
Safety and Sanitation
Food Prep
Safety Procedures Knowledge
Following Recipes
Taking Direction and Feedback
Efficiency
Kitchen Equipment Use
Professionalism
Standing for Long Periods of Time
Food Preparation
Culinary Skills
Accuracy
High Volume Cooking
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