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Required Years of Experience
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0-1 years


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Job Details
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\nJoin an exceptional team at the Drake Oak Brook, Autograph Collection and be a part of our new and exciting restaurant concept, Coa Tapas, Tequila and Cocina.
What's in it for you…\n
    \n
  • Insurance enrollment available from DAY 1!
  • \n
  • Paid time off available from DAY 1!
  • \n
  • Holiday pay available from DAY 1!
  • \n
  • 401(k) enrollment after 30 days!
  • \n
  • Hotel and travel discounts at worldwide destinations!
  • \n
  • Professional development and promotion opportunities!
  • \n
\nAbout this job...\n

Join an exceptional team continuing the success of the Drake Oak Brook, Autograph Collection and be a part of our new and exciting food and beverage concept, Coa Tapas, Tequila and Cocina featuring Mexican/Spanish fusion, Paellas and much more. Restaurant Waiters provide attentive, dynamic, and inspiring tableside service for our restaurant guests.  Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success.  Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving.  The primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

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Únete a un equipo excepcional en el Drake Oak Brook, Autograph Collection, y sé parte de nuestro nuevo y emocionante concepto de restaurante, Coa Tapas, Tequila y Cocina. ¡Aplica ahora y asiste a nuestra Feria de Empleo del lunes al viernes, del 6 al 17 de noviembre

\nWhat you'll be doing...\n
    \n
  • Prepare the restaurant for service by cleaning guest and service spaces and stocking essential supplies for ease of use.
  • \n
  • Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials.
  • \n
  • Accurately detail each order, ensuring accuracy and guest delight.
  • \n
  • Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction.
  • \n
  • Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team.
  • \n
  • Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned.
  • \n
  • Always maintain professionalism consistent with restaurant and company expectations.
  • \n
  • Know and communicate restaurant emergency procedures; inform and assist guests in emergencies.
  • \n
  • Take on additional tasks as necessary or assigned by restaurant leadership.
  • \n
\nSuccess Factors...\n
    \n
  • Effective verbal and written communication skills
  • \n
  • Must be able to speak, read, and write in primary language(s) used in the workplace
  • \n
  • 8+ hours per day; stand and walk frequently throughout the workday
  • \n
  • Lift, lower, and maneuver up to 30 pounds frequently
  • \n
  • Reach, bend, stoop, and pivot frequently throughout the workday
  • \n
\nAbout First Hospitality…\n

Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company.  First Hospitality’s strategic vision is to create value for all through excellence and an openness to doing things differently.

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First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee’s differences are respected and valued to better meet the varying needs of the customers we serve.  FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness.  Equal Opportunity Employer.

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Compensation Details
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Compensation: Hourly (Based on Experience)

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Required Skills
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Customer Service

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Communication

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OpenTable

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POS Systems

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Positive Attitude

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Teamwork

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Reservation Management Platforms

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Multitasking

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Attention to Detail

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People Skills

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Professionalism

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Work In a Fast-Paced Environment

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Telephone Skills

\n

Welcoming Guests

\n

Standing for Long Periods of Time

\n

Work Well Under Pressure

\n

Organizational Skills

\n

Guest Service

\n

Guest Interaction

\n

Reservation Systems

\n

Read more

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OPENING SOON
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Tapas / Small Plates, Mexican

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Bar / Lounge, Upscale Casual

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Follow Chicago icons' footsteps and reserve a hotel room at the Drake Oak Brook, Autograph Collection. A beacon of style and class since the 1960s, our Oak Brook, IL hotel, is easily accessible from O’Hare and Midway airports. A sense of grandeur marks your arrival at the hotel as sumptuous furnishings and impressive artwork greet you. After check-in, explore attractions like the Brookfield Zoo or Oakbrook Center shopping—or immerse yourself in the energy of downtown Chicago. Upon your return, relax in luxury hotel accommodations equipped with superb bedding and modern features, followed by a session in the fitness center. Dinner options include our signature Colonial Room or cocktails and bar fare at Polo Lounge. Meeting and wedding guests appreciate our elegant, European-inspired event spaces. Our motto is Ubi Tempus Quietus, or “where time rests.” So travel to a bygone era of refinement while staying at our renowned Oak Brook, Chicago, hotel.

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Read more

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Open Jobs From Coa at The Drake\n
\nBartenderServer
\n
","datePosted":"2023-11-20T13:33:51.414Z","employmentType":[],"hiringOrganization":{"@type":"Organization","name":"Culinary Agents","sameAs":"https://culinaryagents.com","logo":"https://cdn.filestackcontent.com/wpt18vxJQaGBmUX5Bp9A"}}

Host

Culinary Agents

Culinary Agents

Posted on Monday, November 20, 2023

Coa at The DrakeMore Info

Full Time • Hourly (Based on Experience)
Expires: Dec 20, 2023

Be an early applicant

Required Years of Experience

0-1 years


Job Details
Join an exceptional team at the Drake Oak Brook, Autograph Collection and be a part of our new and exciting restaurant concept, Coa Tapas, Tequila and Cocina.
What's in it for you…
  • Insurance enrollment available from DAY 1!
  • Paid time off available from DAY 1!
  • Holiday pay available from DAY 1!
  • 401(k) enrollment after 30 days!
  • Hotel and travel discounts at worldwide destinations!
  • Professional development and promotion opportunities!
About this job...

Join an exceptional team continuing the success of the Drake Oak Brook, Autograph Collection and be a part of our new and exciting food and beverage concept, Coa Tapas, Tequila and Cocina featuring Mexican/Spanish fusion, Paellas and much more. Restaurant Waiters provide attentive, dynamic, and inspiring tableside service for our restaurant guests.  Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success.  Restaurant Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving.  The primary responsibility of a Restaurant Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

Únete a un equipo excepcional en el Drake Oak Brook, Autograph Collection, y sé parte de nuestro nuevo y emocionante concepto de restaurante, Coa Tapas, Tequila y Cocina. ¡Aplica ahora y asiste a nuestra Feria de Empleo del lunes al viernes, del 6 al 17 de noviembre

What you'll be doing...
  • Prepare the restaurant for service by cleaning guest and service spaces and stocking essential supplies for ease of use.
  • Learn details on each menu item to provide food and beverage recommendations to guests, highlighting unique restaurant offerings and specials.
  • Accurately detail each order, ensuring accuracy and guest delight.
  • Effectively engage and build rapport with guests to identify needs and ensure guest satisfaction.
  • Proactively communicate special needs or requests and take ownership to resolve guest challenges, working collaboratively with the restaurant team.
  • Maintain cleanliness of restaurant spaces throughout and after shift, completing side work and stocking as needed or assigned.
  • Always maintain professionalism consistent with restaurant and company expectations.
  • Know and communicate restaurant emergency procedures; inform and assist guests in emergencies.
  • Take on additional tasks as necessary or assigned by restaurant leadership.
Success Factors...
  • Effective verbal and written communication skills
  • Must be able to speak, read, and write in primary language(s) used in the workplace
  • 8+ hours per day; stand and walk frequently throughout the workday
  • Lift, lower, and maneuver up to 30 pounds frequently
  • Reach, bend, stoop, and pivot frequently throughout the workday
About First Hospitality…

Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company.  First Hospitality’s strategic vision is to create value for all through excellence and an openness to doing things differently.

First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee’s differences are respected and valued to better meet the varying needs of the customers we serve.  FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness.  Equal Opportunity Employer.


Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Customer Service

Communication

OpenTable

POS Systems

Positive Attitude

Teamwork

Reservation Management Platforms

Multitasking

Attention to Detail

People Skills

Professionalism

Work In a Fast-Paced Environment

Telephone Skills

Welcoming Guests

Standing for Long Periods of Time

Work Well Under Pressure

Organizational Skills

Guest Service

Guest Interaction

Reservation Systems

Read more


Other jobs you might be interested in


OPENING SOON

Tapas / Small Plates, Mexican

Bar / Lounge, Upscale Casual

Follow Chicago icons' footsteps and reserve a hotel room at the Drake Oak Brook, Autograph Collection. A beacon of style and class since the 1960s, our Oak Brook, IL hotel, is easily accessible from O’Hare and Midway airports. A sense of grandeur marks your arrival at the hotel as sumptuous furnishings and impressive artwork greet you. After check-in, explore attractions like the Brookfield Zoo or Oakbrook Center shopping—or immerse yourself in the energy of downtown Chicago. Upon your return, relax in luxury hotel accommodations equipped with superb bedding and modern features, followed by a session in the fitness center. Dinner options include our signature Colonial Room or cocktails and bar fare at Polo Lounge. Meeting and wedding guests appreciate our elegant, European-inspired event spaces. Our motto is Ubi Tempus Quietus, or “where time rests.” So travel to a bygone era of refinement while staying at our renowned Oak Brook, Chicago, hotel.

Read more

Open Jobs From Coa at The Drake
BartenderServer