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Required Years of Experience
\n2 years
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Job Details
\nJob Title: Line Cook
\nReports To: Chef de Cuisine
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Looking for experienced line cooks, to join a small team who would become an integral part of its success.
\nIdeal candidate to have a minimum of 2 years at a Michelin recognised establishment.
\nService is guest facing, so applicants must be comfortable interacting with guests respectfully and professionally.
\nIn addition to a strong culinary foundation, the applicant must have; full time availability, a strong work ethic, and a deeply ingrained sense of urgency & attention to detail. Have strong qualities for a leadership role, and be able to develop a strong sense of camaraderie within the small team.
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Compensation Details
\nCompensation: Hourly ($22.00 - $24.00)
\nBenefits & Perks: Health Insurance, Dental Insurance, Dining Discounts
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