It's all about who you work with. Opportunities below to join fantastic teams.
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Your job failed to save at this time. Please try again later.
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Required Years of Experience
\n2 years
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Job Details
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Chef Christopher Kostow of The Restaurant at Meadowood, The Charter Oak & Loveski Deli has partnered with the Altamura family to reimagine Ciccio restaurant.
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Responsibilities
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\n- Report directly to Ciccio Chef & Chef Christopher Kostow
\n- Properly monitor all cooks’ working hours, ensuring all staff is punctual and working scheduled hours
\n- Maintain a clean and orderly cooking station and adhere to health and safety standards
\n- Monitoring and managing of equipment and devices used for cooking
\n- Manage & order inventory of cooking ingredients and make appropriate orders within budget
\n- Oversee quality control for ingredients, finished products, and facilities
\n- Ensure that al food items are prepared as per standard recipes whilst maintaining portion control and minimizing waste.
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Requirements
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\n- Proven experience as a Sous Chef, or relevant role
\n- Ability to impact knowledge into junior kitchen staff if such need arises
\n- Understanding of restaurant business and budgets
\n- Effective organization, communication, and leadership skills
\n- In depth knowledge of sanitation principles, food preparation and cooking techniques/nutrition
\n- Strong attention to detail and ability to comfortably lead a team in a busy atmosphere
\n- DOH food protection certified
\n- Certificate in culinary arts, or relevant field
\n- Experience in schedule creation to ensure kitchen receive adequate manning
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Compensation details
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\n- Health Insurance • Employee Discount • Work in a dynamic, upscale, community oriented family-style restaurant • Expand your detailed knowledge of food and beverage • Opportunities for professional growth
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\nWe look forward to meeting you.
Sincerely,
Ciccio Napa Valley
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Compensation Details
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Compensation: Salary ($70,000.00 - $75,000.00)
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Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts
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Required Skills
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Food Handler Certification
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\nItalian, Californian
\nCasual Dining, Upscale Casual
\nPart of Chef Christopher Kostow
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Located in the heart of the Napa Valley, Ciccio features a dynamic, yet simple menu of pizzas and Italian entrees driven by our beautiful wood-fire oven and locally sourced ingredients
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Yountville, CA, USA
Posted on Nov 19, 2023
Your job failed to save at this time. Please try again later.
Required Years of Experience
2 years
Job Details
Chef Christopher Kostow of The Restaurant at Meadowood, The Charter Oak & Loveski Deli has partnered with the Altamura family to reimagine Ciccio restaurant.
Responsibilities
- Report directly to Ciccio Chef & Chef Christopher Kostow
- Properly monitor all cooks’ working hours, ensuring all staff is punctual and working scheduled hours
- Maintain a clean and orderly cooking station and adhere to health and safety standards
- Monitoring and managing of equipment and devices used for cooking
- Manage & order inventory of cooking ingredients and make appropriate orders within budget
- Oversee quality control for ingredients, finished products, and facilities
- Ensure that al food items are prepared as per standard recipes whilst maintaining portion control and minimizing waste.
Requirements
- Proven experience as a Sous Chef, or relevant role
- Ability to impact knowledge into junior kitchen staff if such need arises
- Understanding of restaurant business and budgets
- Effective organization, communication, and leadership skills
- In depth knowledge of sanitation principles, food preparation and cooking techniques/nutrition
- Strong attention to detail and ability to comfortably lead a team in a busy atmosphere
- DOH food protection certified
- Certificate in culinary arts, or relevant field
- Experience in schedule creation to ensure kitchen receive adequate manning
Compensation details
- Health Insurance • Employee Discount • Work in a dynamic, upscale, community oriented family-style restaurant • Expand your detailed knowledge of food and beverage • Opportunities for professional growth
We look forward to meeting you.
Sincerely,
Ciccio Napa Valley
Compensation Details
Compensation: Salary ($70,000.00 - $75,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Food Handler Certification
Other jobs you might be interested in
Italian, Californian
Casual Dining, Upscale Casual
Part of Chef Christopher Kostow
Located in the heart of the Napa Valley, Ciccio features a dynamic, yet simple menu of pizzas and Italian entrees driven by our beautiful wood-fire oven and locally sourced ingredients
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