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Required Years of Experience
\n2 years
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Job Details
\nWe are looking for an amazing Head Bartender/Server who can master the art of mixology while offering impeccable customer service to diners at an intimiate chefs counter.
The Bartender’s job is oversee all cocktails and na beverages. You must be able to create unique and personalized guest experiences for all through your drinks. Bartenders must possess leadership skills, be personable with guests and be able to anticipate their needs- working with a warm, knowledgeable & noticeably appreciative demeanor. It is the responsibility of the Bartender to coordinate bar activities to achieve the restaurant’s common goal of guest satisfaction. The Bartender must be able to cooperate with Managers and co-workers as this role is integral to the success of the restaurant. Above all, the Bartender must always lead by example.
Equal Employer Opportunity Statement
We provide equal employment opportunities (EEO) to all applicants for employment without regard to race, colour, religion,gender, national origin, age, disability or genetics. In addition to federal law requirements, we comply with applicable state and local laws governing non-discrimination in employment.\n
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Compensation Details
\nCompensation: Hourly ($10.00 - $15.00) plus tips
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Required Skills
\nBartending Skills
Can Lift Up to 50 Lbs
Cocktail Making
Spirits Knowledge
Beer Knowledge
Customer Service
POS Systems
Service Procedures
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