Bartender
Culinary Agents
Software Engineering
Posted 6+ months ago
Private Listing
Los Altos, CA
Private Listing
Los Altos, CA
Full Time • Hourly ($18.00) plus tips
Expires: Sep 18, 2023
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Required Years of Experience
2 years
Job Details
We are a fine dining destination restaurant in the heart of Silicon Valley with two decades of high performance and well established reputation and clientele. We will relocate in October to become anchor tenant in a premium retail community nearby.
The built-for-purpose Mediterranean-themed premises allow a spectrum of culinary creativity: in the indoor restaurant and bar; in the speakeasy; covered patio dining; and in a separate dedicated kitchen for cooking events with retail options.
Our accessible fine dining features premium artisanal, agricultural, fish, fowl and meat products in seasonal coastal Californian and Mediterranean dishes. Service includes lunch, dinner, weekend brunch, and subscription events: culinary classes and special occasions; wine dinners; and live jazz dining. A core program is our private personal and business dining that attracts a local, national and international clientele.
The restaurant is a robust social media presence, enjoying a history of press coverage and luxury media partnership, and advance press requests for our summer launch.
We are actively interviewing to hire the Bartender to prepare the transition and new venue debut.
The built-for-purpose Mediterranean-themed premises allow a spectrum of culinary creativity: in the indoor restaurant and bar; in the speakeasy; covered patio dining; and in a separate dedicated kitchen for cooking events with retail options.
Our accessible fine dining features premium artisanal, agricultural, fish, fowl and meat products in seasonal coastal Californian and Mediterranean dishes. Service includes lunch, dinner, weekend brunch, and subscription events: culinary classes and special occasions; wine dinners; and live jazz dining. A core program is our private personal and business dining that attracts a local, national and international clientele.
The restaurant is a robust social media presence, enjoying a history of press coverage and luxury media partnership, and advance press requests for our summer launch.
We are actively interviewing to hire the Bartender to prepare the transition and new venue debut.
Compensation Details
Compensation: Hourly ($18.00) plus tips
Required Skills
Cocktail Making
Beer Knowledge
Spirits Knowledge
Customer Service
Wine Knowledge
Wine Service
Service Procedures
Food and Beverage Pairing
Can Lift Up to 50 Lbs
POS Systems
High Volume Service
Glassware Knowledge
Bar Operations
Beverage Service
Positive Attitude
Fine Dining Service
People Skills
Professionalism
Alcohol Service Compliance
Work In a Fast-Paced Environment
Attention to Detail
Read more
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Private Listing
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