General Manager
Culinary Agents
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San Francisco, CA, USA
USD 85k-120k / year
Job Details
Che Fico Menlo Park is seeking a new General Manager to join our team!
From the Back Home Hospitality team that brought Che Fico and Che Fico Alimentari to San Francisco, comes a new Che Fico location in Menlo Park! Che Fico Parco Menlo will feature sourdough pizza, handmade pasta, an international wine list and a full bar in a beautiful new setting at the Springline development just off El Camino Real and Santa Cruz Ave.
Our restaurants:
Che Fico is a new California Italian restaurant from Che Fico featuring handmade pasta, pizza, salumi, wood fired meats and other dishes utilizing local California ingredients as if the Bay Area were a region of Italy. The Che Fico wine program reflects our food ethos, with an emphasis on traditional and biodynamic wine making. We feature local farmers wherever possible, and support small businesses and family winemakers. Che Fico is first and foremost a San Francisco neighborhood restaurant, a member of the community through warm hospitality and a generous spirit.
Che Fico Alimentari is an extension of Che Fico, with traditional cuisine influenced by the wine bars and trattorias of Italy. Our chefs were inspired by a particular trip to Rome, and aim to bring both the Roman cuisine and atmosphere to San Francisco. Che Fico Alimentari’s menu features more traditional fare - house made salumi, antipasti, classic pasta dishes, local and imported cheeses. We also have a robust pantry program, featuring housemade sauces and spreads, dried pasta and cured meat. We’re striving to transport the Italian experience of stopping in to your favorite neighborhood shop for snacks, wine and dried pasta to bring home.
The Position:
Candidates should be outgoing, positive and have a strong background in hospitality and full service restaurants, as well as a passion for learning and growth. We are seeking a candidate that has knowledge of, and a desire to learn more about Italian wine and cuisine. They should provide exceptional guest experiences and continually strive to exceed guests expectations with every opportunity.
We are looking for a strong leader on the floor who can provide guidance and coaching to our dining room team. The General Manager role will be responsible for leading line ups, providing support on the floor during service, upholding and elevating our service standards, providing strong communication with the kitchen and private events team.
Outside of service responsibilities will include weekly manager meetings, financial oversight, scheduling, and work towards cultivating a healthy team dynamic.
Management experience is a plus, however we will gladly accept applicants with a strong background in the service industry who are excited to take on a new role. We are growing quickly as a company, and seeking individuals who would like to grow with us.
We highly encourage people of all backgrounds with varied experience levels to apply. We value and seek diversity amongst our team.
For the role of GM we offer:
- Salary range: $85,000 to $120,000 based on experience
- Competitive wages plus bonus opportunities
- Health, Dental, Vision insurance
- Free Mental health resources
- Paid-Time-Off
- Paid Parental Leave
- Retirement savings plan - 401k with 4% match
- Opportunities for internal growth and career advancement - we are a fast growing company and look to promote from within
- Profit sharing - after one year you will have access to our quarterly profit sharing pool
- Financial education - we host monthly P&L reviews open to all employees
- Work-Life Balance
- We host staff events, field trips and seminars to build restaurant culture and further our development as a team.
Staff education plays one of the most important roles in the restaurant and staff will be accountable for learning all about Italian food and wine, as well as, potential allergens. We will have in-depth line ups, seminars and training on an ongoing basis to set us up for success in these areas.
We want this to be the most fun and rewarding job you have ever had in the hospitality industry and we are seeking talented professionals to help grow our team. Please send us your resume and a brief note about you and why you want to work at Che Fico. We look forward to meeting you!
This job is no longer accepting applications
See open jobs at Culinary Agents.See open jobs similar to "General Manager" RRE.