Event Coordinator

Culinary Agents

Culinary Agents

Administration

New York, NY, USA

USD 40k-45k / year

Posted 6+ months ago
Job Details

· Propose ideas for new events and to improve the planning and implementation of current events.

· Conduct research, make site visits and find resources to execute events.

· Organize facilities and manage all event on-site production such as décor, catering, entertainment, invitation lists, special guests, event registration, event close-out, promotional materials, clean up, etc.

· Serve as liaison to vendors on all event-related matters.

· Create marketing materials, flyers, invitations, etc. to promote events.

QUALIFICATIONS

  • 2 years of event planning/coordination experience
  • TRIPLESEAT IS A MUST HAVE
  • Ability to prioritize, organize and manage multiple priorities/projects.
  • Strong customer service and relationship management skills
  • Ability to work independently on various projects and tasks.
  • Must have proficient knowledge of Microsoft Office.
  • Knowledge of, or the ability to learn, design software or design platforms (InDesign, Adobe, CANVA, etc.)
  • Ability to work flexible hours, nights, and weekends, when needed.
  • Valid Driver’s License required. Must have reliable transportation and willingness to travel across the Long Island region.

We offer a competitive salary, comprehensive benefit package, generous paid time off and a hybrid, in-office/remote work schedule.

Job Type: Full-time

Pay: $40,000.00 - $45,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Flexible schedule
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Professional development assistance
  • Vision insurance

Schedule:

  • 8 hour shift
  • Weekend availability

Application Question(s):

  • Are you available to work a flexible schedule, including evenings & weekends, when needed?

Experience:

  • Event planning: 2 years (Required)
  • Microsoft Office: 2 years (Required)